Featuring Italian and Mediterranean cuisine with Californian and tropical influences, Beach Tree offers specialty dishes such as house made pappardelle with Hamakua mushrooms and parmigiano crema, gnocchi with ox tail ragout and mascarpone with proscuitto pizza.

A picturesque spot for toasting the sunset, providing an unforgettable way to end the day. Set along the sand and overlooking the ocean, Beach Tree Bar is best as a casual dining option or a place for sundowner cocktails.

Enjoy a casual dining experience on our newly renovated outdoor covered deck or step back in time via a nostalgic soda bar – serving fountain drinks, shakes, and sundaes reminiscent of the good ‘ole days, alongside our coffee barista and tasty deli with freshly prepared salads, sandwiches and local dishes.

Miller & Lux Hualālai is a new dining experience by celebrity chef Tyler Florence with an intimate club-like ambiance and views of Hualālai Golf Course’s 18th green. Inspired by the cuisine and bounty of Hawai‘i Island, the menu features high-quality steaks from the best ranches in the country, a robust raw bar, fresh and sustainable seafood, and farm-direct vegetables. A thoughtfully curated menu of hand-selected wines and seasonal cocktails complement the cuisine.

Nestled just beyond the Waiakauhi Pond and 18th tee box of the Hualālai Golf Course, is the Residents’ Beach House. With casual lanai dining and menu of simply prepared seafood, this is a great venue to whale watch, take in an amazing sunset, or relax and sip on any signature “Big Daddy” drinks. Resort guests are welcome to join the residents of Hualālai at lunch and pupus until 5:00 p.m.

Steps away from the ocean’s edge, ‘ULU will welcome resort guests back for its beloved breakfast and dinner service in December of 2024. Following an intensive transformation, the reimagined restaurant will offer a wide variety of new and returning dishes from both land and sea, including crudo and sashimi, with fish sourced locally or flown in fresh from Japan.

Our new sushi lounge and omakase dining experience at NOIO offers a nightly menu featuring freshly caught fish and seafood among authentic Japanese dishes.

Enjoy exclusive recipes from the kitchens of Hualālai that will tickle your culinary fancy and enliven your creativity.

Enjoy exclusivity for social gatherings, of three to twelve people, with the resort’s “Dinner under the Stars.” Entertain with discretion, while taking advantage of the flexibility of your own private oceanfront location with dazzling sunset views. Bask in the breathtaking sunset as your dedicated server begins to take care of your every need. Your dining experience begins as you and your guests sit to your three-course family style dinner that has been expertly prepared by one of our Four Seasons chefs. This exclusive experience is ideal for connecting with family, birthday, anniversary and wedding parties. For more information and to make reservations, please contact Special Events for availability at (808) 325-8028.